Monday, June 9, 2014

Ham and Broccoli Pasta


This one is a light summer meal.

Ingredients
1 box Rotini Pasta
10 oz Broccoli
1 Tbsp Butter
8oz Ham
1/2 cup Onion, chopped
1 pint Heavy Cream
1 Tsp Garlic Powder
 Grated Parmesan Cheese

Instructions
1. Cook Pasta according to package instructions. In the last 3 minutes add Broccoli to pot. Drain.
2. Add Butter to skillet set to Medium heat. Stir in Ham and Onions.
3. Stir in Whipping Cream and Garlic Powder. Bring to a boil. Let it simmer for 5 minutes.
4. Add Ham mixture to Pasta. Mix until well combined.
5. Sprinkle with Grated Parmesan.

1 comment:

  1. another winner! I think I may have to add this to a menu plan soon :)

    ReplyDelete