Monday, June 9, 2014

Bruschetta



I love Bruschetta! It's a great little appetizer that is healthy and easy to make.  Bring it to any type of party with a loaf of Italian bread. You can use Balsamic Vinaigrette. I chose to use Pomegranate Vinaigrette because it is one of my favorites.

Ingredients
2 cloves Garlic, chopped
1 Tbsp Basil
2 Tbps Pomegranate Vinaigrette
1/2 Tsp Salt
3 Tbsp Olive Oil
6 Roma Tomatoes, diced
1/2 cup Red Onions, chopped
Parmesan (Optional)

Instructions
1. Stir Garlic, Basil, Pomegranate Vinaigrette, and Salt.
2. Gradually stir in Olive Oil.
3. Mix in Tomatoes and Red Onions.
4. Serve over Italian Bread Slices.
5. Top with Parmesan if desired,

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